WebOct 7, 2024 · The Spruce Eats. Preheat the oven to 325 F/165 C. Trim fat from steak. The Spruce Eats. Season the meat with pepper and salt. Add a good amount of flour on a cutting board and place the steak on it. Sprinkle more flour over the meat and pound it with a meat hammer to tenderize. WebApr 28, 2024 · 1 1/2 to 2 pounds thin cut round steak ; Steak Seasoning and Seasoning Salt ; 1 C flour ; 1/2 C cooking oil ; 1 C diced onion ; 1 small can mushrooms ; 1 14- ounce can …
21 Thin Cut Top Round Steak Recipes - Selected Recipes
WebJan 18, 2024 · Cut top-round slices in half widthwise so that you have 12 equal pieces. Place beef between two pieces of plastic wrap. Gently pound to ¼ to ⅛-inch thickness. Mince 4 cloves of garlic; slice the remaining 8 cloves. Combine minced garlic, parsley, cheese, breadcrumbs, salt and black pepper in a small bowl. WebJan 1, 2024 · Remove the steak from the skillet and add reserved 1/2 cup of flour to the pan drippings. Increase heat to medium; stir briskly and cook until bubbly, 2 to 3 minutes. Stir in milk and keep stirring until gravy … evans hospital ivy clinic
15 Best Round Steak Recipes for Budget- and Family …
This main dish deserves a delicious side. We would serve the Thin Sliced Beef Round Steak with Sauce with one of these sides: 1. Slovenian Cheese Dumplings (Štruklji) 2. Slovenian Buckwheat Porridge 3. Mlinci (Baked Noodles) 4. Mashed Potatoes 5. Baked Potato Wedges 6. Spaetzle See more Yummm! It always makes my day when this Thin Sliced Beef Round Steak recipe is on the menu. The most delicious, juicy meat with a rich, creamy sauce (without using any cream!) … See more Here are some of the most often asked questions and answers about this thin sliced beef round steak. If you have any other questions, don't hesitate to ask in the comment section, and … See more There are two ways to store this delicious Thin Beef Steak with Sauce recipe. Keep the chilled homemade Thin Sliced Beef Round Steak with Sauce, in the fridge, for up to 3 days.Before … See more WebMay 17, 2024 · Use the textured side of a meat mallet to tenderize the round steak and pound it to ½-inch thickness. Brown the steaks in olive oil, just to give them some color on the outside. Remove them to a plate. Sauté the … Web9,097 Likes, 115 Comments - Enrrique Alejandro (@diabeticsuperkid) on Instagram: "Bistec Ranchero en Salsa Verde Bistec Ranchero Meat: 2.5 lbs thin sliced buttom ... evans hospital optometry number